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March 26, 2005

Give me Istanbul

Instanbul's Blue Mosque at sunset

Instanbul's Blue Mosque at sunset

After Asia, Europe seems like another civilization. OK, it is but still… something seems like a long lost friend here. I’ve always pooh-poohed the European travel thing, having a strict bias towards Asia, beginning with my stay in Nepal many years ago and gathering steam in visiting other points east. Arriving in Istanbul from Penang, Malaysia (via Bangkok) I had a flash of familiarity, and it was from the comfort of things western. Not like McDonald’s or Pizza Hut. Asia had those to little effect, but western style architecture, signage, words I could sound out and at least have a hope to understand. Also a somewhat less chaotic (to me anyway) style of urban living, no more horse carts, chickens, open butcher shops with sides of pork getting hacked up. Penang was full of these sites, as well as being hot, almost too hot to enjoy. An Asian city like Penang seems all a jumble, somehow just managing to sort itself out. A gloriously mad tussle, the teeming throng.

A streetcar moves down an Istanbul street

A streetcar moves down an Istanbul street

And then, after a long flight from Bangkok, through Dubai, we got to experience the sudden transition of being in the west. We came into Istanbul late and it was a dark taxi ride to the Sultanamet neighborhood. The darkness offered only glimpses of the huge mosques; Hagia Sophia and the Blue Mosque, that with Topkapi Palace lend the characteristic profile to this city. Their palpable, timeless presence, almost hidden by the night were waiting for us as we emerged from our modest room in Ayasofya Hotel. We came out onto the cobblestone streets of old Istanbul into a clear-crisp late winter morning. A full strength revelation emerged as well; the realization that my prejudices regarding Europe (we were, after all, right on its edge) were proving false. The familiar-exotic axis still swung distinctly towards the exotic with the morning call to prayer coming from the many minarets and the multi-domed mosques looming overhead. But it was a glimpse of something familiar inside all of it that was comforting somehow, something that looked like me.

Sweeping up in the cafe below Topkapi Palace

Sweeping up in the cafe below Topkapi Palace

My bias away from Western Europe is that it seems to be pretty much the same as America. I always assumed that travel to London or Paris would be like travel to some new region of the States. Language differences aside, I’d still see malls, lots of shiny new cars and all the same haggard parents chasing after similarly indulged children. That type of travel was poison for me; until now I practiced strict avoidance. This entry into Europe via Istanbul was then the perfect antidote. I was pleased to be discovering an exotic western city. The same… but different. something about the “not quite familiar” is even more tantalizing and intriguing then the patently strange.

Preparing to tour the Blue Mosque

Preparing to tour the Blue Mosque

The vision of Istanbul that first morning was a craggy, weathered version of my own culture. Not a precise projection back, more like a distant relative from the old country. One with a different history, different language, even different behavior. But one who still has the familiar compliment of facial features that conveys relatedness.

The Blue Mosque

The Blue Mosque

The city carries the vintage of buildings from the post-war era; tattered now but full of character and personal scale. The sweet shops with their honey-soaked pastries, sandwich stands and compact general stores pocket the streets. The faces on the pedestrians are severe as people get about their business, but smiles appear too in small knots of conversation here and there.

Hagia Sophia

Hagia Sophia

All this “pace of life” stuff is common. The grand plaza, shouldered by the two great mosques, is singular. To stand in the middling space and turn first left, then right is to have two competing, yet complimentary, visions. The Blue Mosque is sedate; slate-blue grey and geometrically symmetrical. Precise. Harmonious. Resonating perfectly in the music of the spheres. Hagia Sophia is muscular; warm, orangey-red tones and massive. Brooding. Powerful. A much more earth-bound structure but sublime and full of enchantment and mystery as well. After visiting both it was fun to stand there between them and look first left, then right. The same. Different. Left. Then right. The guy selling those tasty sesame covered bread rings from his cart probably thought I had a tick. But I knew that I had only this moment to attach them to memory. And this city with its contradictions and continuities, with its tantalizing similarities, was giving me something.

Posted by dlucht at 03:55 AM

March 21, 2005

Where Are You From?

The bustling Grand Bazaar in Istanbul

The bustling Grand Bazaar in Istanbul

As we briskly walked through the carpet souk at the Grand Bazaar in Istanbul a man stopped Dave to ask us, “Where are you from?” The United States, Dave told him. “Why don’t more people from your country come here?” he wanted to know. It’s a hard question to answer and one we’ve heard all too frequently, from Bali onward. We usually give the standard answer that people are afraid. And indeed they are, for a variety of reasons. Recent bombings in Bali and Spain, both places on our itinerary. Imagined reprisals from Muslims. It’s easy to get caught up in the fear from recent events. It was even suggested to us by someone before we left that we tell everyone that we are from Canada. That never seemed like a viable, or realistic, solution to any potential problems because of our nationality.

The face of Istanbul

The face of Istanbul




Cool guy sports Stef's sunglasses in hot Bali

Cool guy sports Stef's sunglasses in hot Bali

Like everyone else our transport driver to Lovina Beach in Bali wanted to know where we were from. His response to our answer was a smile and then something along the lines of, “I’m not sure I like George Bush.” It’s our turn to smile and say we don’t care too much for him either, which in this case and other instances becomes an easy opening conversation and an intriguing window into others’ views of the US government. Another man in Bali assured us that he liked George Bush. “He’s strong,” he said. Interesting perspective. Going into an antique store on Jonker Street in Malacca, the proprietor came up with a surprising rejoinder after we assured him we didn’t vote for Bush or much care for him. “But he IS your president,” he said. Touché. A well-deserved come-uppance, I suppose. “I like Americans,” the man at the café in the last Turkish town before the Greek border told us on our way to Athens. But he went on to add, “Government, uh, no!” It seems to be the common sentiment.

Fruit vendor at Lovina Beach

Fruit vendor at Lovina Beach

At times it feels like we’re inhabitants of a lost continent whose fellow citizens have long since passed into obscurity. We scan guest books in museums and tourist information centers for nationalities. USA is a rare entry. There’s a look that passes over people’s faces when we say we’re from the States, a mixture somewhere between wonder and remembrance of something long forgotten. Those who want to know more specifics and have heard of Chicago invariably say, “Michael Jordan, basketball.” At least we’ve moved passed Al Capone. Our travels haven’t seemed that far off the familiar path of common destinations. Yet there it is. We’ve not encountered many fellow Americans so far or seen evidence of their passing through.

Penang profile

Penang profile

In all of the places we visit during this journey and have been to in the past, the most lasting memories will always be my encounters with people, not the grand vistas or historical buildings spoken of in guide books. Spending the night on the transit lounge floor in Bangkok airport with a group of central Asian pilgrims returning from the Haj, getting a ride to our Singapore hostel door from a pair of sisters when we seemed lost in the metra station, sharing a cup of tea with a carpet merchant in Istanbul, or talking with a young Bangladeshi man selling roses along the promenade at the base of the Acropolis are opportunities to catch a glimpse into another’s world. Sometimes there’s little language except for a smile and a shared laugh, but that may be all that’s needed to bring us a little closer. “I am not like you,” our desert guide in the Sahara remarked to us during our trip to Morocco in 2000 when we were amazed at his ability to walk the desert with only thin sandals and sometimes barefoot. Indeed, we are not. But our encounters with others along the way help us see the commonalities that bind us together, to see the human despite the differences. In this age of fear, I think that’s exactly what’s needed.

New found friend in Penang

New found friend in Penang










Posted by sgraves at 05:12 AM

March 06, 2005

The Search for the Perfect Murtabak

Chicken Murtabak with a hot mug of sweet Teh Tarik

Chicken Murtabak with a hot mug of sweet Teh Tarik

I’m sitting in our room in Penang, Malaysia and not far from here, in some small restaurant lost to memory, is found that holy grail of Malaysian cooking: The Perfect Murtabak. When I traveled through here 16 years ago I stumbled on this local dish, a griddle-fried bread filled with goodies and topped with a mild, sweet curry sauce. I took a stroll from my guesthouse that long-ago morning and came across a man slapping dough on a greased stone, actually sort of flipping it, very skillfully against the surface to stretch it out into a thin disk about two feet around. Then onto the hot griddle it goes to toast before it gets filled with egg and onion and folded into a neat square. “What is this?, I asked. “This is Murtabak”, he replied.

The murtabak chef flips the dough to stretch it out

The murtabak chef flips the dough to stretch it out

The smell was wonderful, my curiosity prevailed on me, and soon I had the pleasure of diving into one of the most delightful breakfasts of my life. The bread was toasty, with a crisp but chewy texture, the egg and onion chimed in, and the perfect compliment was the spicy tang of the curry sauce; not your overblown Northern Indian potent type of curry but a more delicate and exotic flavor that I didn’t even identify then as curry. My life changed that morning 16 years ago, and it’s brought me to my current state; finding myself trying to recapture that moment in my Search for the Perfect Murtabak.

A tender moment in a crowded Singapore foodcourt

A tender moment in a crowded Singapore foodcourt

At that time I thought it wouldn’t be difficult. Living in Chicago, I knew the chances were very good I could find murtabak in some restaurant, maybe up on Devon Avenue where the Indian and Pakastani cuisines thrive. I was to be disappointed though. It turns out that murtabak is an uniquely Malaysian dish, the Indian and Chinese cultures that influenced this country in so many other ways don’t feature it. Chicago, as far as I could tell, offered no one the ability to partake in the delights of murtabak. I spent 16 years telling of the joy I found that morning in Penang, at that little restaurant lost to memory, tucking into forkfulls of murtabak dressed in sweet red-brown curry.

Malacca historic district with fort remnant and sultan's palace

Malacca historic district with fort remnant and sultan's palace

And now it’s threatening to ruin my marriage. As I’ve traveled from city to city up the long length of the Malaysian Peninsula, trying to regain the thrill of that single encounter with murtabak, I’ve discovered to my horror that my wife doesn’t particularly like it. We ordered it in Singapore, at one of the large food courts in Chinatown. Chicken murtabak this time (the sardine variety is supposedly very tasty but I took a pass), which arrived not folded into a neat square but oblong, and sliced. I was back in the company of my beloved murtabak at last and though this version was a bit more bready and somewhat lacking in the filling of goodies, the sauce was much as I remembered it. Stefanie gave it a try upon my incessant ravings and urgings but she was left unimpressed. I was crushed, of course, but found consolation by discussing the shortcomings of this particular version. Too “bready”.

Schoolgirls waiting at the bus station in Tanah Rata

Schoolgirls waiting at the bus station in Tanah Rata

We traveled next to Malacca, the old port city of the spice trade days, just up the coast from Singapore. The remnant of the old fort is still there, as is the ruined church on the hill where St. Francis Xavier was once buried. In the same historical district is a beautifully recreated sultan’s palace, all in a dark wood, looking just like the day the slaves finished building the original (it burned to the ground 150 years ago). Later that evening we went down the streets of the old city along the Jonkers Walk and into one of the many antique stores found there. We saw elaborately carved “bridal beds’, like small open-side rooms actually, massively detailed, all shipped to the States for around $3500, if you please. Stefanie was heartbroken to leave behind a lovely celadon ginger jar painted with Chinese script.

The mountain view from the guesthouse porch, Tanah Rata

The mountain view from the guesthouse porch, Tanah Rata

Malacca was wonderful but I ate no murtabak there, and soon we were on our way up to the Cameron Highlands to a small town called Tanah Rata. We needed to change buses in Kuala Lumpur where the bus station includes a warren of bus ticket windows for countless numbers of private little bus companies. They all cry out in jangled chorus to snag the customer before the other guys does. We just kept asking “Cameron Highlands?” and walked in the indicated direction past rows of windows until we found our guy, tucked away near the end of the second aisle. Fetching our tickets, we found the bus that would take us up the road north to the Highlands. After a couple of hours on the main highway we exited onto a winding mountain road that led into the jungle-covered hills of central Malaysia.

Rolling hills of a tea plantation in the Cameron Highlands

Rolling hills of a tea plantation in the Cameron Highlands

The days were cooler in Tanah Rata and we found the perfect little guesthouse up on a small hill south of town. One night, after a day spent walking through a brilliant green tea plantation, I set out to find a murtabak that would match my memory. I knew it was a crapshoot, picking the right place. Much murtabak to be found around Tanah Rata… but where is THE murtabak, the one from my dreams? We finally settled on a small street-side restaurant. I ordered… well, you know what. Stefanie ordered…Roti, another type of pan-fried bread. Now the story of my search takes an unexpected turn. For, you see, my murtabak was good. But the more I munched on my chicken murtabak, and the more we compared it to samples of Stefanie’s cheese roti, the more I began to agree with her; the roti was BETTER! Damn that roti! So delicious! So tantalizingly close to my beloved memory of my first murtabak. Maybe the chicken filling was confusing things!!

Tomorrow, in Penang, I will attempt to find the Perfect Murtabak. This time it will be simple and straightforward. No chicken murtabak, not even sardine murtabak (which I can’t quite get up for)… but egg murtabak, in Penang. Malaysia. This time for keeps.

Posted by dlucht at 10:41 PM | Comments (4)

March 02, 2005

Stuck in Singapore

Colorful crowded streets of Chinatown in Singapore

Colorful crowded streets of Chinatown in Singapore

Arriving at the airport last Friday we were congratulating ourselves on our mastery of Singapore’s bus and subway system, conquered over our 3 day stay. We were especially proud of the fact that we’d made it to the airport by the recommended 2 hours prior to takeoff for our flight to Mumbai, India. But our smugness soon turned into chagrin when we discovered that India requires a special entrance visa, something we had not thought we needed and something we were sorely without. A torturous bus trip to the India embassy, with a drop-off of our luggage at our guest house, saw us arrive 15 minutes after closing time. And to compound our dilemma, a seemingly knowledgeable person standing in the outer courtyard informed us that it would take 5 working days to process our passports. In an instant Goa had slipped off our map.

Stefanie lost in Mustafa mall

Stefanie lost in Mustafa mall

As travelers on the lean budget plan, it took us exactly 30 seconds to come to the conclusion that an additional week in Singapore was out of the question. Singapore is an infinitely interesting, cosmopolitan, multi-cultured and clean city with an endless supply of air conditioned malls. However, it is also infinitely challenging to stay within our means in such a high-end place. We needed to escape to a more reasonable economy, and soon. Plan B was in formation before we had left the embassy grounds and was on its way to completion by the time we’d walked the several blocks to Orchard Road for a cheap lunch of curry puffs and fish balls from one of the ubiquitous stands found there amidst the tony shopping centers. While eating our lunch on a bench in the shade of the tree-lined street, we decided upon an alternative destination. When traveling the world, there are plenty of options. Peninsular Malaysia called.

Fugian dancers in graceful pose

Fugian dancers in graceful pose

Back at our guesthouse, we were soon pouring over tourist information booklets on Malaysia and studying the train and bus routes north. Our hostess, April, gave us some tips on bus travel and information on guesthouses in the areas we were most interested in visiting. By late morning the next day we had connected with our travel agent stateside and had confirmed new flights out of Bangkok, to arrive in Istanbul March 8th as originally planned. With a good idea of where we wanted to go and how to get there, and no further reason to remain, we decided to seize the moment and be on our way since it was still early afternoon. We packed our bags once more, settled our bill, and set out hoping to make Malacca, Malaysia, south of Kuala Lumpur, by early evening in time to hunt down reasonable accommodations. Our plan was to catch a local bus to Johor Bahru, just across the border from Singapore, where we could connect with a bus northward to Malacca, a cheaper option than a direct route from Singapore.

Soft hues of lotus blossoms at streetside

Soft hues of lotus blossoms at streetside

Four buses (including a wrong one due to miscommunications) and 2 hours later, we’d made it just to the far side of the border, a distance no greater than 10 kilometers. Once through customs and headed to what we thought was our connecting bus, Dave was snagged by one of the many taxi guys just outside the building. Dripping with sweat from carrying our bags through the dense humidity and heat, off-loading from 2 buses required to get us through the border, we made a quick decision to go with the information our taxi guy was telling us. That it was 15 kilometers to the bus station and there weren’t any buses going there. As we climbed into his car – a private one – the heavens opened and torrents of rain fell from the sky, obliterating our view of what supposedly was Johor Bahru. Welcome to Malaysia. Fifteen minutes later as we began to believe we were driving in circles, the bus station appeared. Unable to drive through the terminal gates to the entry because he was not licensed, our taxi guy stopped at a distant curb where we disembarked for a mad 30-yard dash to the safety of the bus shelter.

A bicycle rickshaw -- not one of our transportations

A bicycle rickshaw -- not one of our transportations

Now soaked to the skin, we lugged our baggage into the terminal in search of an express bus going to Malacca. The next one was scheduled to depart in half an hour. But first we needed Malaysian ringgits in exchange for our Singapore dollars, which the money changers at the terminal were happy to oblige, along with changing a few US dollars when 2 different ATMs failed us. Back at the ticket counter we purchased our tickets, then hit the McDonald’s (yes, McDonald’s!) for a take-out sack of cheeseburgers, fries, and cokes, and finally made a quick pit stop at the restroom with a little time to spare before boarding our bus.


The dancing lions' message of good fortune

The dancing lions' message of good fortune

In Malacca, we hit pay dirt when Dave phoned the guesthouse and found a vacancy. We caught the local #17 bus as instructed, only to be let out very prematurely in unknown territory. Happily, it was on a busy street with frequent cabs. We haled one and arrived safely a short time later at our guesthouse some 8 hours after our journey began. Six buses, 2 cab rides and one torrential downpour later, we had finally managed our exit from Singapore.






Posted by sgraves at 02:38 AM | Comments (1)